It is our sincere desire to provide quality food, first class service and a pleasing atmosphere to ensure your event is a most successful one.

Reception

Cold Hors D’oeuvre’s

* Stuffed Deviled Eggs (24 pieces per dozen)
* Jumbo Shrimp on Ice with Cocktail Sauce
* Crab Claws on Ice with Cocktail Sauce
* Deluxe Canapes
* Strawberries Stuffe with Boursin and Mint
* Prosciutto and Melon Wrap
* Fruit and Cheese Brochettes
* Smoked Ham and Asparagus Wraps
* Belgian Endive Leaves with Crabmeat Mouse

Hot Hors D’oeuvre’s

* Mushroom Caps with Spicy Sausage & Cheddar
* Bacon Wrapped Scallops
* Crab Rangoon
* Spring Rolls with Plum Sauce & Chinese Mustard
* Clams Casino
* Mushroom Caps with Seafood
* Spicy Chicken Wings
* Assorted Mini Quiche
* Chicken Satay with Peanut Teriyaki Sauce
* Meatballs with Sweet N Sour Sauce
* Beef Brochette with Ginger & Soy Glaze


* Scallop and Shrimp Satay
* Sauteed Scampi with Garlic and Pernod
* Baby Lamb Chops
* Battered Fried Lobster Tails
* Shrimp Stuffed with Crab Meat
* Beef Tender Loin on French Bread with Blue Cheese
* Miniature Crab Cakes
* Oysters Florentine
* Coconut Fried Prawns