Traditional Holiday Dinner Menu
Trays
Crudites Tray, Seasonal Fruit Tray
Assorted Domestic and Imported Cheese Tray
Display of Muckleshoot Smoke Salmon
Assorted Rolls and Butter
Salads
Tossed Garden Salad
Apple Walnut Salad, Caesar Salad
Ambrosia Fruit Salad, Shrimp Pasta
Carved at the Buffet
Choice of One
Roasted Breast of Turkey, Honey Glazed Ham,
Prime Rib
Entree Selections
Choice of two
Chicken Breast with Pineapple Sauce
London Broil with Sauce Bearnaise
Poached Salmon with a White Wine Sauce
Roasted Pork Loin with Fruit Chutney Sauce
Baked Chicken Breast Dijon
Accompaniments
Mashed Potatoes with Turkey Gravy
Herb Seasoned Stuffing, Saffron Rice Pilaf
Candied Yams topped with Toasted Marshmallows
Seasonal Vegetables
Dessert Station
Fresh Baked Apple and Pumpkin Pies, Assorted Holiday Cookies
New York Cheese Cake, Carrot Cake, Lemon Cake, Chocolate Cake,
Assorted Petit Fours and Fresh Whipped Cream
Fresh Brewed Coffee and Tea Included
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